High Pressure for Fresh Produce

In Belize, TexBel Farms uses high-pressure processing to turn coconuts, citrus and other tropical fruit into raw beverages that are bottled and sterilized on site.

Photography courtesy of TexBel Farms.

How High-Pressure Processing Is Helping Remote Farmers Bring Fresher Foods to Market:
A cold preservation method is pumping more value into crops by capturing ripeness and extending shelf life.

Published in Modern Farmer.