WELCOME
I’m a writer with a taste for good food and a passion for sustainable food systems. In short, I like to eat right, and write about all the things that make food good — and explore the myriad ways in which we grow, source, purvey, prepare, and consume the things that nurture us.
Bon appétit and bonne lecture (happy reading)!
Record Floods Impact California Ag
While California assesses agricultural damage from a historic deluge, official tallies may overlook an important segment of the industry: small farms and farmworkers.